Ta’ Rozi Restaurant in St Paul’s Bay

Ta’ Rożi restaurant has undergone a transformation in the past year since its acquisition by new management. The establishment has gained a notable reputation for its specialty fish dishes and an assortment of delightful options on the menu, encompassing both meat and traditional Maltese cuisine. These culinary offerings are meticulously crafted by the Executive Chef, ensuring a high standard of preparation and presentation.

In addition to its diverse menu, the restaurant sets itself apart with a range of unique culinary experiences. One of its highlights is the selection of homemade desserts, skillfully crafted by the executive chef on a daily basis. This attention to detail extends to the overall ambiance of the restaurant, which strikes a balance between classic, contemporary, and authentic gourmet dining at affordable prices, maintaining its relaxing atmosphere through the dedication of its staff.

The wine list at Ta’ Rożi restaurant is another notable feature, showcasing a remarkable assortment of fine wines sourced from various corners of the globe. This collection is designed to complement the cuisine and enhance the dining experience. Similarly, the bar provides an extensive array of spirits, liquors, and aperitifs, all priced reasonably to ensure a well-rounded beverage selection for patrons.

For those who would like to experience the culinary delights and ambiance of Ta’ Rożi restaurant, reservations can be made through their official website at https://tarozirestaurant.com or by contacting them directly at 9996 0025.

Facebook –  https://www.facebook.com/TaRoziRestaurant

Instagram –  https://www.instagram.com/tarozirestaurant/?hl=en

96 Triq Il-Knisja, San Pawl il-Baħar

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