Mamachi

Mamachi is an exciting new restaurant that recently opened at Portomaso and has quickly become the place to be. With a chic, modern design and vibrant atmosphere, the venue reflects meticulous attention to detail in every corner. An open kitchen allows guests to watch the chefs in action and the stylish bar area provides the perfect spot to enjoy a cocktail before or after the meal. With options for private dining and weekend entertainment, Mamachi is an excellent choice for an unforgettable meal. The impeccable service adds to this, creating a sophisticated atmosphere that invites guests to relax and savour every moment.

Combining Japanese and Peruvian flavours, Mamachi’s unique cuisine encourages diners to share and explore a variety of plates. Signature dishes include the wagyu tacos, tuna tataki, crispy pork belly skewers and the Mamachi house special sushi roll and the beef tenderloin tobon yaki, each bursting with flavour and artfully presented. The desserts are equally distinctive, offering a play on textures and colours that make every plate as visually appealing as it is delicious. To accompany the meal, Mamachi offers an extensive wine list and a vast cocktail selection. Whether you’re there to celebrate a special occasion or simply indulge, Mamachi promises an experience that lingers long after the final course.