Don Berto

Ascending the stone steps of the old treasury to Don Berto’s balustraded balcony allows you to gaze outwardly onto the magnificent views of historic Senglea and the Vittoriosa Marina. The stylishly modern interior creates a pleasant juxtaposition with the traditional honey-coloured stone walls. The balcony has been revamped to include a glass and steel canopy extending their seating capacity to include comfortable dining in winter weather.

The menu is agreeable to all palates, offering a variety of sh and meat dishes along with salads, pasta and a large choice of pizzas. For those who like to share, platters feature selections of cured meats, international cheeses, Maltese sausages and seafood. Starters may include fresh mussels in prosecco, fresh soups and homemade focaccia. Pasta dishes include the Penne Pollo with sautéed chicken breast, smoked pancetta, mushrooms, truffle cream and asparagus. Main courses include a selection of catch-of-the-day fish and seafood at market prices as well as other popular dishes including the Duo of Duck, rib-eye and BBQ Ribs. All main courses are served with roasted potatoes or fries & seasonal vegetables or fresh salad. Local and international wines are available.