Don Berto

Ascending the stone steps of the old treasury to Don Berto’s balustraded balcony allows you to gaze outwardly onto the magnificent views of historic Senglea and the Vittoriosa Marina. The stylishly modern interior creates a pleasant juxtaposition with the traditional honey-coloured stone walls. The balcony has
been revamped to include a glass and steel canopy extending their seating capacity to include comfortable dining in winter weather.

The menu is agreeable to all palates, offering a variety of fish and meat dishes along with salads, pasta and a large choice of pizzas. For those who like to share, platters feature selections of cured meats, international cheeses, Maltese sausages and seafood. Starters may include a fresh burrata, calamari fritti, and shellfish soup. Pasta dishes include the fagottini with Taleggio cheese and soft pears. Main courses include the salmon supreme, Berto’s cheesy chicken, veal milanese and lamb chump. All main courses are served with roasted potatoes or fries & seasonal vegetables or fresh salad. Local and international wines are available.