Vini e Capricci

Vini e Capricci is the result of owner Abraham Said’s dream to create a venue for the promotion, sale, and consumption of high-quality food and beverages. The large warehouse venue in Xewkija has been cleverly re-designed to fulfil multiple functions. You’ll find fine dining spaces, a downstairs open kitchen dining concept, special event and tasting areas, and a shop complete with butcher and deli comprising a large range of products imported from all over the world. Fresh and cured meats, cheeses, pasta, olive oils, balsamic vinegar, preserves and other local delicacies offer plenty to tempt gourmet lovers into eating, cooking or gifting. Drinks are also well represented here, with an attractive collection of award-winning wines and spirits.

There are several menus on offer within Vini e Capricci. You can find a wide range of foods from main courses, pasta, traditional local dishes, butcher cuts, deli platters, and more. The A La Carte menu is refined and beautifully plated, which perfectly matches the chic restaurant area. The option to personalise meals can really elevate the dining experience by enabling you to make your choice of beef cuts directly from the butchery counter. The knowledgeable staff are happy to aid your wine selection, allowing you to browse the impressive cellar or select from a choice of 76 bottles on the wine menu, which are also available by the glass.