If you are eating out in Gozo, Maldonado Bistro is an authentic restaurant that both locals and food aficionados love. It has old-world appeal combined with progressive cuisine where local provenance is placed at the centre of their menus. Housed in the lower levels of a traditional Maltese townhouse off the historic centre of Victoria, Gozo, the property is a venerable space retaining typical Maltese arches and stone walls. The perfect setting for a cosy atmosphere amongst friends, good food and wine.
The menu is carefully prepared to offer a diverse selection of Mediterranean cuisine with a contemporary twist. Dining at Maldonado Bistro is a memorable experience where food, friends and wine come together in harmony. The menu at Maldonado changes from week to week depending on the seasonality of local produce. The menu is accessible for vegetarians and vegans whilst the kitchen is adaptable to dietary requirements when the need arises. You might be lucky to find seasonal classics on the menu such as the Watermelon and Tuna Tartare in the summer, the Sheep Cheese Gnudi, the Sumac Roasted Aubergine, or the Sea-Salt-Brined Local Pork, amongst other dishes that pop up on the menu throughout the year.